Toblerone Traybake
Shopping List
For the Traybake;
- 200g Toblerone
- 100g unsalted butter
- 200g dark brown sugar
- 250g plain flour
- 2 eggs
- 2 tablespoons honey
For the decoration;
- 200g Toblerone (chopped)
- Sliced almonds
- 50g melted milk chocolate
Recently, Tim and I went to Spain and upon returning home I couldn’t help but notice how there are always so many Toblerone bars in duty free! I bought one to bring home and whilst on the plane came up with this recipe!
Chewier than a brownie, denser than a cake, the Toblerone Traybake is a perfect mix of chocolate, honey and almonds! Enjoy!
Melt together 200g of Toblerone with the butter
When slightly cooled, mix this with the dark brown sugar
Then add in the eggs and honey and mix
Finally, add in the flour and mix well
Pour this into a lined 10 x 8 baking tray and bake at 170C for 25 minutes
Chop up 200g of Toberone and melt 50g milk chocolate
When your bake has cooled, drizzle over melted milk chocolate and scatter sliced almonds and Toblerone pieces
Give it a try and let me know how you get on either on Facebook or Twitter or Instagram.
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Happy baking!
Britt xo