- 225g plain flour
- ½ tsp baking powder
- 140g unsalted butter
- 125g caster sugar
- 1 egg
- 1 tsp vanilla
- 100g Macadamia nuts
- 1 pack Milkybar Giant Buttons
White chocolate and macadamia nut are a perfect pairing! Milkybar is my favourite white chocolate. It seemed like a combination of the two was inevitable!
These delicious cookies are both soft and crunchy, sweet and more-ish! A new favourite in my house.
These cookies will last 4-5 days in an airtight container.
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