Cake Stands
It has come to my attention lately that department stores have really stepped up their baking game. There’s tools, equipment, even cake boards in shops that previously all you could find was More →
Happy Birthday to Me!
This week, it was my birthday! I’ve made my own birthday cake since I first started baking and I wanted to share with you these pictures to show you how far I’ve More →
Kent Digital Awards
Hey you, yes you, guess what? You are now reading an AWARD WINNING BLOG. Haha! I am one very happy girl! Last night at the Kent Digital Awards I won the Bronze More →
Double Boarding a Cake Tutorial
Double boarding a cake is a lovely little technique to use if you want to add a little height to your cake, or play around with the design. In my example, I’ve More →
Your Creations!
Wow! I’ve been thrilled at the response to my latest recipe, the Bourbon Biscuit Bake. Thank you so much to everyone who has sent me a picture of your tasty creations! Big More →
How to make Jam Heart Biscuits
How to make Jam Heart Biscuits! Start to finish in a minute. Ingredients; 150g unsalted butter 80g caster sugar 200g plain flour Strawberry jam Full method can be found here. Give them a More →
Foodies Festival
I’m so excited to tell you that this summer I will be doing live baking demos at Foodies Festival! Foodies Festival is a family friendly food festival established ten years ago which More →
KM Sittingbourne News Extra
Very pleased to be featured in my local paper, the KM Sittingbourne News Extra. You can read the full article about my business, here.
Kent Women in Business Awards 2015
I WON!!! OMG! I am so pleased to tell you that this week at the Kent Women in Business Awards I won ‘Home Based Business Woman of the Year’!!! I am over the More →
She Who Bakes in Spain!
Hola! I’m back from one incredible journey!! Honoured to have been invited to Marbella to speak at the Make It Happen Spain Conference 2015! Here’s a little video update on my trip! On More →