How To Bake And Ice A Number Cake

This week, I made a 70th birthday cake for my partner Tim’s wonderful mum, Pauline. Back when I was making cakes every week, I made my fair share of number cakes and More →
This week, I made a 70th birthday cake for my partner Tim’s wonderful mum, Pauline. Back when I was making cakes every week, I made my fair share of number cakes and More →
Rainbow cakes are one of my favourites! I love how they look when you cut into them. This week I was tasked to make an interesting rainbow cake for my friend’s husband. More →
Edible icing rose petals are a gorgeous addition to any cake, and the great thing is they are relatively quick and easy to make. I’ve used a pink colour for my petals More →
This week, I made a birthday cake for my friend’s husband. The brief was a very black cake with hints of purple, skulls and other black decorations but with a surprise inside. The More →
Whether it’s for a space themed cake, Halloween, a specific colour theme or just because, black buttercream can look stunning. However as it’s right at the end of the colour spectrum, it More →
Merry Christmas!! Tis the season of festive bakes and you don’t get much more festive than an edible Christmas tree! This fun cake design is easy to make and sure to impress More →
Every day, in my lunch box, there would be a Wagon Wheel. I loved them when I was a kid and I always saved it to the end of my lunch for More →
Cupcake Troubleshooting Cupcakes! Sometimes a tasty treat and sometimes, the bane of a baker’s life! Over the years I’ve been asked lots and lots of cupcake conundrums. Below, I’ve answered some of the most More →
As butter is one of the key ingredients of buttercream (the clue is in the name!), it’s very common for buttercream or butter icing to be a pale shade of yellow. Most of More →
How do you write a recipe? It has to be one of my most frequently asked questions. Over the years of baking and blogging, I have devised my own set of tips and tricks More →
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